Who We Are
How We Got Here
Thelma's Kitchen Catering LLC.
We are a Maryland licensed, and Insured Caterer.
We specialize in weddings, large gatherings, intimate occasions and special events by filling every occasion with great food and service.


Brunch Menu
Brunch Menu
Brunch Menu
Yogurt Parfait
Fruit, honey, yogurt, and granola (Price pending size of party)

Chicken & waffles
This chicken and waffles recipe has never looked better; perfectly spiced buttermilk fried chicken with fluffy and tender golden waffles
Full Pan
$140

Biscuit & Gravy
southern-style pork sausage gravy with flaky homemade biscuits makes the BEST Biscuits and Gravy!
$100

Steak Tips
These flavorful steak bites cook and loaded with flavor
Full Pan
$180

Shrimp & Grits
Shrimp and grits is an iconic Southern dish and easy to make at home with the right recipe. Smooth and creamy grits with saucy shrimp, onions, peppers
Full Pan
$140

Large Fruit Tray
$100

Brioche French Toast
Brioche is dipped in a silky custard mixture, cooked, and then topped with fresh whipped cream and berries for an extra special breakfast or brunch
Full Pan
$110

Scrambled Eggs
Full Pan
$100

Turkey sausage
Full Pan
$100

Mimosa
Cost depends on size of party

Pork Bacon
$100

Fried potatoes w/ onions and peppers
$100

Blueberry Pancakes
$95

Turkey bacon
$100

Mac & Cheese
Cheesy mac & cheese with 3 to four cheeses!
Full Pan
$120

Introducing Thelma's Kitchen & Catering

What We Do
Easy. Fast. Secure.
Our service include private dining, event catering, romantic dinner and drop off catering services. We can handle small to large events. Please take a moment to complete the below survey and our team will contact you within 24 hours to schedule a consultation.

The Thelma's Kitchen Catering Team
Get to Know Us

Monique Essel-Paige
CEO
Raised by my grandmother and grandfather with deep Caribbean roots, I've always had a passion for cuisine and love to entertain my family and friends. Catering allows me to connect and enjoy what has been passed down from my family and share it with the world! It's one of my love languages, FOOD!

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